Harold’s Restaurant, Bar & Terrace will host a special six-course dinner with All We Need Farms at 6:30 p.m. on Tuesday, September 27. All We Need Farms is a small, family farm that serves the greater Houston area. Tickets to the dinner cost $85 (plus tax and gratuity) and include a choice of a beer, wine or cocktail pairing with each course. Chef Antoine Ware has created a scrumptious meal featuring a variety of dishes, such as yellow fin tuna carpaccio with citrus and local chilies, braised pork garganelli pasta and fried goat cheese gelato. Bar Manager Lauren Muse has also crafted unique cocktails and selected beer and wine pairings for each course. Reserve your seat at the All We Need Farms Dinner by calling 713-360-6204. Seating is limited.
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