Brennan's of Houston

Brennan's of Houston reconstruction

Brennan’s of Houston will re-emerge at its long-standing Smith Street address this fall, just 13 months after having been damaged by fire as a result of Hurricane Ike. It’s slated to open in October 2009.

Eighty percent of the historic building, designed by the great Houston architect John Staub in 1930, will be restored. Houston-based Linbeck Construction – whose portfolio includes the Omni and St. Regis hotels in Houston – will oversee the project alongside Pin Oak Interests and Studio Red Architects whose architects have participated in such notable projects as Moody Gardens, Wortham Theater Center and Texas Heart Institute. 

Long before the Brennan’s put their name on the building in 1967, it was a Houston landmark. Designed by architect John F. Staub to house the Houston Junior League, the building’s façade was intended to evoke an image of the Vieux Carré. Today, the building is recognized as one of Houston’s most beautiful structures, having inspired the neighboring development of an area that is often touted as Houston’s French Quarter. 

Forty-two years ago, the Brennan’s family of New Orleans opened the doors of Brennan’s of Houston, one of America’s most beloved dining destinations and the forerunner in serving Texas Creole cuisine. Led by Commander’s Palace Family of Restaurants co-owners Alex Brennan-Martin, his sister, Ti Adelaide Martin, and their cousin, Lally Brennan, Brennan’s remained on top by constantly innovating while remaining connected to its Creole roots and maintaining a familial level of warmth and hospitality. The Brennan family’s restaurants also include Commander’s Palace and Café Adelaide & the Swizzle Stick Bar in New Orleans.

Renderings

Main dining room

John Staub dining room

Ballroom