Join acclaimed Houston Chef/Restaurateurs Greg Gatlin of Gatlin's BBQ and Terrance Galvan & Seth Siegel-Gardner of Pass & Provisions Sunday, December 18, 12pm-4pm for a tasty tour of the city’s best “Bourbon, Brew & Q.” Sample bourbon, craft beer from Houston’s burgeoning community of brewers, and mouthwatering barbeque.
The tour will goon sale Monday, December 5th at 12 pm at HoustonCulinaryTours.com.
A two-time winner of the Houston Press Best Barbecue award, the Gatlin’s team knows a thing or two about Q. Pair that with Galvan and Siegel-Gardner, who collectively have worked in some of the industry’s most renowned and respected kitchens before opening Pass & Provisions, recognized in the “Hot Ten” best new restaurants in America by Bon Appétit in 2013, and your taste buds are sure to be satisfied.
The exact details & restaurant destinations will be kept secret until you arrive. Please arrive at Central Market's parking lot (close to Well Fargo) to board the bus fifteen minutes before scheduled departure. You will be given an agenda/tour list then as well as a swag bag filled with awesome H-Town goodies from Visit Houston and tour theme swag from our sponsor Central Market. We welcome you to stop in before or after to grab a coffee or wine. We will provide water & beer from our sponsor Saint Arnold's Brewery Transportation & tour brought to you in partnership with The Wave. For questions about other tour options, please contact us.
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