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Culinary Blog

Leah Fillion
Author
Leah Shah

12 Houston Chefs & Restaurants Named Among The 2018 James Beard Awards Semifinalists

The James Beard Foundation today announced the semifinalists for its 2018 Restaurant and Chef Awards, and Houston showed up big with twelve nominees across several categories. The prestigious awards, considered the Oscars of the culinary world, recognize honor the top chefs, restaurants, wine professionals, journalists, cookbook authors, restaurant designers, and other food professionals in the United States. In recent years, the Houston chefs have snagged three of the last four Best Chef:…

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The Houstonian has serious pecan pie

National Pie Day, celebrated annually on July 12th, is a Southern tradition The Houstonian Hotel, Club & Spa takes seriously! Head to one of two restaurants on property to find pecan pie served with Texas-love. At both Olivette and The Manor House, Pastry Chef Catherine Rodriguez dishes up pie with homemade buttery flaky crust, real maple syrup, bourbon, and Texas pecans with a side of house-made bourbon ice cream, pecan streusel, and creamy caramel sauce. The best part? Rodriguez shared her…

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