If you are curious to get a taste of authentic El Salvadoran cuisine, El Papaturro and their specialty, you're looking for pupusas. Pupusas are rich corn tortillas that are usually filled with chicken or pork, and served with curtido, a type of cabbage slaw.
The restaurant also lists typical Central American items like antojitos, tamales, and fried chicken on its Spanish menu. Even if it has been awhile since your high school Spanish class, take this culinary chance to immerse yourself in a truly El Salvadoran experience.
El Papaturro is open daily for breakfast, lunch, and dinner.