Designed with Italy in mind, Ristorante Cavour artfully dishes up traditional northern Italian favorites alongside seasonal specialties. Located within Hotel Granduca in Uptown, this upscale restaurant welcomes guests with an air of sophistication, from white linen tablecloths, to rich wood finishes, and soft sage green and floral accents.
The kitchen is open for breakfast, lunch and dinner. Start your day with smoked salmon flatbread and scrambled eggs, or Polenta pancakes. For lunch choose from an array of fresh salads, homemade pizzas and pastas, or entrees like beef tenderloin and grill salmon. For dinner, guests will find an expanded menu with mouthwatering options like pancetta wrapped salmon, pan-seared lamb loin, or short rib ravioli to name a few. And don’t forget to check out Cavour’s award winning wine cellar featuring over 600 of vintages hand-selected from ten countries around the world.
Guests can enjoy Sunday brunch specials from 11 a.m. to 2 p.m., and afternoon tea daily from 2 to 4 p.m. by reservation only.