1800 Post Oak Blvd, Suite 100 Houston, TX 77056 Map It
  • Address:
    1800 Post Oak Blvd, Suite 100
    Houston, TX 77056
  • Phone:
    (713) 840-1111

Tavola is set to elevate the culinary experience, promising an exquisite journey through the flavors of the Italian Riviera. This upscale Italian eatery, located on the first floor of 6 BLVD Place in the Galleria area, invites diners to indulge in a vibrant atmosphere that seamlessly blends sophistication with the warmth of traditional Italian hospitality.

The restaurant, inspired by the allure of the Italian Riviera, offers a carefully curated menu featuring upscale Italian fare. Tavola caters to both lunch and dinner crowds, ensuring that patrons can savor the essence of Italy throughout the day. The lively brasserie-style bar adds a touch of energy, making it an ideal spot for socializing and enjoying handcrafted cocktails or a selection from an extensive wine list.

As guests embark on their culinary journey at Tavola, the menu promises to captivate their taste buds from the very start. The focaccia of the day sets the tone, offering a taste of freshly baked goodness that reflects the restaurant's commitment to quality and authenticity. For those seeking a unique and delectable beginning, the oyster carbonara presents a tantalizing twist on a classic Italian dish, infusing it with the briny richness of oysters.

Main courses at Tavola showcase a range of carefully crafted options, each embodying the essence of Italian culinary traditions. The scallops risotto stands out as a luxurious choice, marrying perfectly seared scallops with creamy risotto for a dish that is both indulgent and comforting. Alternatively, the lasagnetta bolognese offers a modern interpretation of a beloved Italian classic, showcasing the chef's dedication to innovation and culinary artistry.

For those with a penchant for seafood, the branzino provides a fresh and flavorful option that highlights the restaurant's commitment to using the finest ingredients. No visit to Tavola would be complete without indulging in the Brussels sprout ‘Cacio e Pepe’—a side dish that transcends the ordinary. This inventive take on a classic Roman pasta dish combines the earthiness of Brussels sprouts with the richness of cacio e pepe, creating a side that is both comforting and surprising.

Back to previous page