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Brunch of the Month: Dish Society

With five locations throughout the Houston area, a Dish Society is never far away as a causal and delicious brunch option. This farm-to-table hotspot focuses on locally raised meats and produce from Houston farmers. This mini-chain restaurant’s menu has received national praise with USA Today even listing it as the best brunch restaurant in Texas, and after one visit, you will understand why. The vibe inside each Dish Society is relaxed and inviting. Each location fits into an industrial modern…

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Brunch of the Month: Night Heron

With a menu cut from the same cloth of the popular Italian bistro Coltivare, Night Heron is a neighborhood-style eatery located in Montrose. Conceived by Agricole Hospitality – the brains behind other local favorite hangouts like Eight Row Flight and Revival Market – the food and expertly crafted cocktails are what people have come to expect from Agricole establishments. Its proximity to hotspots like The Menil Collection and Rothko Chapel make Night Heron the perfect starting point for a breezy…

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Brunch of the Month: Superica

In Houston, Tex-Mex food reigns supreme. Superica, from native Houstonian chef Ford Fry, is one of five in the country serving up delicious huevos and cocktails every weekend during brunch time. Located in the Heights, this Mexican hotspot has been delighting patrons for more than a year and keep them coming back for more. Upon entering, diners will feel at home with the casual décor. Wooden tables with green and cream chairs, and banquettes line the walls with ornate tile flooring bringing in…

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Brunch of the Month: Eunice

Located in Upper Kirby, Eunice is a Cajun and Creole brasserie headed by chef Drake Leonards. The restaurant is named after Leonards’ hometown and brings the charm and powerful flavors of Southern Louisiana to the Greenway Plaza area. View this post on Instagram A post shared by Eunice Restaurant (@eunicerestaurant) on Sep 11, 2019 at 4:15pm PDT When you walk into Eunice, you immediately feel how open and airy it is. Square lanterns, wrapped…

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Brunch of the Month: Verdine

Vegan food gets a bad rap. Sadly, people sometimes equate it to just eating leaves and berries without giving it a try and seeing that you don’t need meat and dairy to be full of flavor. Take Verdine, our September Brunch of the Month, for instance. The Heights restaurant stemmed from the Ripe Cuisine food truck from chef-owner Stephan Hoban. Her philosophy of a “truthful, green dining” and having a 100% vegan eatery has put Verdine on the map as one of Houston’s finest organic establishments…

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Brunch of the Month: A'Bouzy

Calling all champagne lovers – we’ve got your next brunch haven where you will definitely leave feeling a little a’boozy . From the former management of Houston’s Brasserie 19, is A’Bouzy – a chic and trendy restaurant located in River Oaks specializing in refined French bistro cuisine. View this post on Instagram A post shared by a'Bouzy Restaurant (@abouzyhtx) on Apr 1, 2019 at 8:37am PDT The first thing you’ll notice when you pop into…

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Brunch of the Month: The Classic

Located on Washington – in the space that was once Benjy’s – is The Classic, a modern take on an American diner that mixes mid-century modern aesthetics with simple and delicious dishes. From restaurateur Benjy Levit, the mind behind Houston favorites like Benjy’s and the growingly popular Local Foods, The Classic opened to immense popularity in 2018 and shows no sign of slowing down. View this post on Instagram A post shared by The Classic…

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Brunch of the Month: Brasserie du Parc

Located in the très chic One Park Place tower, is a quaint French bistro with all the food and fare of Paris, but none of the arrogance. Brasserie du Parc – from the owners of Uptown Park’s Etoile Cuisine et Bar – is on the Northern side of Discovery Green and has an attached creperie for guests on the go. Brasserie du Parc gets our recommendation this month not only because of the delicious French food but its proximity to Discovery Green and how it makes the perfect location to begin a lovely…

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Brunch of the Month: La Sicilia

Located on Westheimer in the Montrose District, the gay-owned bakery, La Sicilia Italian Bakery & Cafe, is heaven for anyone with a sweet tooth. Couple Antonio Rios and Diego Chiarello have brought a slice of Sicily to the Houston neighborhood with authentic pastries, desserts and a scrumptious lunch menu. View this post on Instagram A post shared by LA SICILIA Bakery & Cafe (@lasiciliausa) on Jun 19, 2018 at 8:03am PDT Inside this rustic…

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Brunch of the Month: Harold's

Nestled on bustling 19th Street in The Heights, is a Louisiana oasis serving up authentic Southern Creole cuisine that has been delighting Houstonians for years. Harold’s is not just a bar and restaurant, it is a Houston landmark. Originally a men’s clothing store, owner Alli Jarrett transformed the nearly century-old building into a brunch paradise with downstairs bar, and upstairs dining room and terrace providing a wonderful view of the neighborhood. View this post on…

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