Entice your senses at Monarch--offering a menu that melds a premium selection of steaks with lighter Mediterranean fare. Monarch Bistro & Lounge offers inspiring fare in a chic setting expertly executed by Chef de Cuisine Jonathan Wicks.
On the menu start with New Zealand lamb lollipops, Ahi Tuna tacos or a calamari salad, before heading to a main course of roasted sea scallops, Texas wild mushroom stuffed quail, or a 16 oz. ribeye in a light bernaise sauce.
Monarch welcomes guests with sleek black floors, white linens, and bold vibrant art pieces. The bar area is perfect for guests flying solo, or head to the terrace with a group of friends and enjoy views of the Museum of Fine Arts and the Mecom Fountain.