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Tag: bbq

Where to Celebrate Cinco de Mayo in Houston

By Zach McKenzie on Apr. 23, 2025

‘ritas, fajitas, and more! Houston is known for its colorfully exciting food and beverage scene and on Cinco de Mayo, the Tex-Mex and Mexican restaurants in H-Town truly shine! Whether you’re looking for the perfect margarita, sizzling plate of fajitas, or spot to enjoy a live mariachi band while celebrating over delicious cuisine, we’ve got you covered. Check out our list of spots to consider when making your Cinco de Mayo plans this year. Besides these gastronomic adventures, Houston offers…

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Your Guide to February

By Abbey Hernandez on Jan. 17, 2025

From the romantic ambiance of Valentine's Day to the cultural celebrations of Lunar New Year and Black History Month, February in Houston provides something for everyone. Check out these exciting and unique events happening around our city! Where to Stay San Luis Resort If you’re looking to head to Mardi Gras, the San Luis Resort is a great option. The 32-acre, beachfront hotel and spa resort is located on beautiful Galveston Island. When you book dates offered for the resort’s Mardi Gras…

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Good Ol' Texas BBQ? Think Again.

By Megan LaBruna on Jun. 01, 2020

Houston is one of the most diverse cities in the country, which means we have A LOT of good eats to choose from. Take, for example, our BBQ. Bet you thought you knew what good ol’ Texas BBQ looked like. Well, think again… Houston not only delivers on traditional, perfectly smoked meets, but amazing fusion combinations as well. Pinkerton’s Barbecue 1504 Airline Drive, Houston, TX, Heights Located in the northside of Houston, Pinkerton’s uses only wood burning pits cooking their food low and slow…

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Greg Gatlin

Nov. 06, 2019

Chef/Owner, Gatlin's BBQ With a culinary family history, food has always played a prominent role in Greg Gatlin's life. But it took some time for the owner and pit master of Gatlin's BBQ in the Heights to discover that the restaurant business was his calling. The Rice University grad was a business consultant before starting a small catering company on the side. Demand for his delicious barbecue grew and when an opportunity to take over a small cottage in the Heights presented itself in 2010…

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