Gourmet Popsicles Are Trending in H-Town
Move over macaroons and cupcakes, there’s a new dessert taking over town. From sweet shops to dessert stands, popsicles are popping up at every turn in H-Town. But don’t expect those run-of-the-mill ice pops from childhood, these cold confections are all grown up and shine in an array of gourmet flavors. Read on for the places we’re heading to beat the heat. Award-winning pastry chef Chris Leung and his biz-partner Christopher Balat do bang up biz at their West U ice cream and sorbet shop, Cloud…
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